It’s time to L’UNCH!

We promised you an innovative L’UNCH, with its three-in-one plate and new dishes every month – March does not disappoint with a huge twist on the menu. L’UNCH now offers a selection of 18 dishes!

Exclusively by online order:
* 5 starters *
* 6 main courses *
* 5 desserts *

Two of our favourites are The Hake and The Asparagus, have a read below for more information about these decadent midday treats. From £29 this menu uses the best of British and French produce, to create a L’unchtime experience that is fun and flavoursome.

The Hake

In French, Le Colin, sourced from British waters, Hake has a subtle flavoured that is perfectly complemented by the Beurre d’Algues – a creamy sauce of butter and seaweed.

The Asparagus

With a focus always on the produce, we’ve sources the best of British: Aspargus, with a Gribiche Sauce and delicious Jambon de Bayonne. A decadent dish, that’s set to start your L’ UNCH.